Articles
Eating during cancer treatment: Tips to make food tastier
Content
If food lacks flavor
If food tastes too sweet
If food tastes too salty
If meat doesn't taste right
General suggestions
If food lacks flavor
If food tastes too sweet
If food tastes too salty
If meat doesn't taste right
General suggestions
If food tastes too salty
If you find food tastes too salty, adding a little sugar may tone down the saltiness, if your diet allows it. Cook foods without adding salt or seasonings containing salt. Try bland or mild-flavored foods.
