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Gout diet: What's allowed, what's not

Sample menu

Here's what you might eat if you have gout:

Breakfast

  • Whole-grain, unsweetened cereal with skim or low-fat milk.
  • Fresh or frozen strawberries with no added sugar.
  • Coffee.
  • Water.

Lunch

  • 2 ounces roasted chicken breast on a whole-grain roll with mustard.
  • Mixed green salad with vegetables, 1 tablespoon nuts, and balsamic vinegar and olive oil dressing.
  • Skim or low-fat milk or water.

Afternoon snack

  • Fresh or frozen cherries with no added sugar.
  • Water.

Dinner

  • 4 ounces roasted salmon.
  • Roasted or steamed green beans.
  • 1/2 to 1 cup whole-grain pasta with olive oil, lemon juice and herbs to season.
  • Water.
  • Low-fat yogurt.
  • 1 cup fresh melon.
  • Caffeine-free beverage, such as herbal tea.