Diseases and Conditions
Peanut allergy
Overview
Symptoms
Causes
Risk factors
Complications
Prevention
Diagnosis
Treatment
Lifestyle and home remedies
Coping and support
Preparing for an appointment
Prevention
According to recent studies, there is strong evidence that introducing at-risk babies to peanuts as early as 4 to 6 months of age may reduce their risk of developing food allergies by up to 80%. Babies at risk for peanut allergy include those with mild to severe eczema, egg allergy, or both. Before introducing your baby to peanuts, discuss the best approach with your child's doctor.